Coined as the “meat of the future,” the lab-created chicken meat is KFC’s response to the growing interest of healthy lifestyles, the rise in demand for meat alternatives and the increasing need to develop more environmentally friendly methods of food production.

It is also KFC’s next step in creating a “restaurant of the future.”

https://www.fox6now.com/news/meat-of-the-future-kfc-to-3d-bioprint-meat-using-animal-flesh-cells